Champagne Cork Stopper

0+1, 0+2 and micro agglomerated Champagne stoppers can be integrated into the technical stoppers family, as they are produced by an agglomerated body of cork granules and one or two discs of natural cork at the end which come in contact with the champagne.

3 Types Available:

SATEK® Premium | SATEK® Fine | SATEK® Origin

Rolha Colmatada
Rolha Colmatada
Even better with Subertech

TCA Free guaranteed by the Subertech technology.

Technical Specifications

Physical-Mechanical

  • Lenght:
    Nominal ± 0.5mm
  • Diameter:
    Nominal ± 0.3mm
  • Dimensional Recovery:
    > 96%
  • Humidity:
    4% - 8%
  • Specific Weight:
    240 - 320 Kg / m³
  • Resistance to Boiling Water:
    no desintegration
  • Disk Thickness:
    1º 4,5mm / 2º 5,5mm
  • Torsional Moment:
    35º
  • Sealing Capacity:
    no loss at < 6bar
  • Capillarity:
    < 1mm
  • Chamfer:
    4mm
  • Standard Dimensions

  • 47 x 29.5mm
  • 48 x 29.5mm
  • 48 x 30.5mm
  • 48 x 31mm
  • Triturado de Cortiça
    Moldação de Cortiça
    Escolha de Rolhas Manual
    Rolhas Aglomeradas